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[decryption]-- about hand Chong, what you need to know!

Guide to Jiaxiang: do you do hand flushing? Do you know how to choose a hand pot? Did you know that the way you inject water actually affects the concentration of coffee? Do you want to know what remedies you use to make a cup of coffee that tastes less satisfying? Want to know? Take a look at the summary of the rookie below! About the secret of the construction of hand pots there are all kinds of strange hand pots on the market.

2015-11-11 Decryption about hand flushing those must know Ka Xiang reading guide hand flush?

The three main coffee producing areas of Brazil, Minas Gerais (Minas Gerais) and Sao Paulo

Brazil (Brazil) aroma 3 minutes brightness 3.5 minutes mellow flavor 4 minutes aftertaste 4 points suitable for baking: City/Full city/Espresso used as Espressode beans should not be baked too deep, because the producing area is low altitude, the bean density is low, the pot under deep baking produces coke bitterness, it is best to start the pot before the second explosion. As for high-end Brazilian beans, they can be baked more widely.

2016-06-19 Brazil three main coffee producing areas Nass Russ Minas Ger

Hand coffee hand brewing technology boutique coffee

When steaming, the range is limited to the size of a fifty-cent coin, mainly because the powder layer in the middle is the thickest, so it is necessary to ensure that the particles can eat hot water evenly, and the next amount of water should not be too much. because at this time, it is more necessary to maintain the area of adding water in the original steaming range, and also to inject the water column from the middle and slowly around it. During this period, you can see a pile of bubbles popping up.

2016-06-03 Hand brewing coffee technology boutique

The Japanese media took stock of the 16 symptoms of coffee poisoning.

Nowadays, coffee has become an indispensable daily drink for modern people, and many people have even reached the point that "you can't start a good day without coffee". How can you tell if you are deeply poisoned by coffee? An article on the Japanese website livedoor has summed up 16 symptoms of people who "die without coffee".

2014-05-28 Coffee news coffee knowledge coffee encyclopedia

General knowledge of fine coffee introduction to Italian espresso

Espresso is what people often call Espresso. Espresso is a favorite of Italians and can be regarded as the starting point for any kind of delicious fancy coffee. They are willing to have a hot Espresso at any time of the day, regardless of time. Adults also add a little Italian grappa (Grappa, the colorless brandy that Italians like) to make Ca.

2014-12-23 Boutique coffee common sense Italy concentrate introduction just

Mexican coffee with unique Mexican flavor, Latin American boutique coffee, mild and delicate flavor.

Mexico (Mexico) aroma 3 points of brightness 4 points of mellow 3 points of flavor 4 points of aftertaste 4 points suitable for baking: Full cityfull city, baking to the beginning of the pot, whether mixed with the formula to make Espresso or brewing single product, Mexican coffee beans can be said to have a unique flavor. Mexican coffee from Cottpe and Veracruz in the north to Plema in the central Oaxaca region.

2016-07-25 Mexico flavor unique Latin America boutique coffee mild meticulous

Taiwan Coffee Zhuowushan Coffee planting

Taiwan, China (China Taiwan) aroma 3.5 minutes brightness 3.5 minutes mellow 4 points flavor 4 points aftertaste 4 points suitable for baking degree: Full city/Espresso baking to deep baking, second explosion dense before the beans. As a matter of fact, the cultivation of coffee in Taiwan has a long history. Both the British and the Japanese have planted coffee trees in Taiwan, but they did not continue to do so because of many political and economic factors.

2016-05-25 Taiwan Coffee Wushan planting China

Have you ever thought about opening a coffee shop and starting a business?

Open a coffee shop, hold a cup of strong coffee and sit by the window, surf the Internet, read books, and chat with friends. I believe many people have made such entrepreneurial dreams. In fact, not only to open a store from personnel management to material management, and even to trivial matters may have to be handled by you yourself. So what should we do well to open a coffee shop and start a business?

2015-09-19 Whether once thought a coffee shop start a business holding a cup strong

Coffee machine price and performance comparison of commercial coffee machine

The pre-soaking function of the coffee machine is a lot of sellers as a selling point, so whether the pre-soaking is really related to whether the coffee can be made well or not? First of all, let's understand a problem: how to make coffee such as hand-brewed coffee and French pressure Philharmonic pressure coffee. These methods all require a process of soaking, which can also be understood as steaming. The function of steaming is to make the coffee powder fully match the coffee powder before extraction.

2014-09-25 Coffee knowledge commercial coffee machine coffee machine price

About coffee roasting, you need to know professional terms, terms related to coffee roasting, techniques.

Many customers who came to berries asked intellectuals about the baking degree of their coffee beans as soon as they entered the door. I told them that all intellectuals' beans were medium-baked, and they questioned this. I continued to ask intellectuals whether the beans came out at the end of the first explosion or at the end of the second explosion. I asked: do you think the medium-baked beans are at the end of the first explosion or the second explosion? The berry couple are only on the trainer.

2016-02-27 About coffee baking need know professional noun terminology related

Brazil is the world's largest coffee producer with a long history of coffee production.

Brazil (Brazil) aroma 3 minutes brightness 3.5 minutes mellow flavor 4 minutes aftertaste 4 points suitable for baking: City/Full city/Espresso used as Espressode beans should not be baked too deep, because the producing area is low altitude, the bean density is low, the pot under deep baking produces coke bitterness, it is best to start the pot before the second explosion. As for high-grade Brazilian beans, they can have a wider range of baking patterns.

2016-06-14 Brazil the world big coffee producing country long history delivery date output

Coffee knowledge points: Delong 22.110 automatic coffee machine descaling method (picture and text)

Since Delong 22.110 automatic coffee machine imported from Italy has become the main model of Zhiyu Coffee for office coffee machine rental business, its ultra-silent coffee-making characteristics have been well received by customers. Although all leased coffee machines will receive free maintenance and descaling services for Zhiyu Coffee, it is a little bit that customers who do not know Coffee want to descale the coffee machine.

2015-12-22 Coffee knowledge main points Delong 22.110 automatic coffee machine descaling

How many stages are there in coffee roasting? does the coffee machine have to be cleaned every time you drink it?

The first explosion stage (before the end of the first explosion): 15-18 minutes after the beginning of the explosion, the coffee bean will begin to give back the exactly good heat you gave it, showing a perfect exothermic reaction, and then we can obviously smell that the aroma of coffee will change from grass to coffee coke, and with the progress of an explosion, the coffee beans will burst and expand? It starts at this time until it is charred, basically

2016-06-08 Coffee roasting there are several stages coffee machine every time after drinking cleaning one

The Origin and skill of Coffee pattern drawing

The coffee pull is a change made on the original cappuccino or latte. In fact, there has never been a very clear literature on the origin of the coffee flower. We only know that at that time in Europe and the United States, the coffee flower was the difficult professional technology displayed during the coffee performance, and the innovative skills and the difficult technology showed greatly shocked the coffee industry at that time.

2015-04-20 Coffee flower skill origin

Detailed steps of hand-brewing coffee drinking coffee car boutique coffee beans

The amount of extraction mentioned at the beginning that the ratio of powder to extraction is about 1:20, but that refers to the maximum amount of extraction, so if you do 1: 20:00, the taste of coffee will be relatively much lighter. From the beginning of steaming, coffee particles will begin to absorb hot water and exhaust, about the second to the third time, you will find that coffee begins to be extracted from the filter cup.

2016-06-20 Hand brewing coffee details steps boutique coffee beans

The basic knowledge of Italian Coffee

First, the production of coffee milk foam 1, the use of Italian coffee machine (1) the use of special steel cups, the top is narrow and the lower width is easy to form a whirlpool, pour in the fresh milk until it is full. (2) first let the steam drain, then let the steam pipe nozzle form a 45-degree angle with the surface of the milk, and insert the steam pipe into the fresh milk about 1 cm. Open the steam valve and start heating, making the fresh milk whirlpool, so that the steam and fresh milk are fully mixed to produce milk bubbles. (

2015-04-22 Italian style coffee basics common sense cream pull flowers

Italian coffee technology requirements for the quality of foam

Every time I talk to my friends about this topic, I get only some very general results. For example, be careful (what is careful? No one can explain it in precise words.), like velvet (what is velvet? As an animal protected by the state, how many people dare to shoot a swan and touch its feathers? (Oh, this is funny, too, because milk that doesn't go is the smoothest, like this.)

2014-09-24 Coffee knowledge Italian coffee flower pulling techniques frothing

A period of history of catfish

Many people always tell me that they want to learn coffee. I think it is not difficult to learn coffee. The difficult thing is how to make a good cup of coffee. Unfortunately, up to now I still don't know what good coffee is. I just think that learning coffee is like learning to be a man. We should start from the basics, from the service outfield, and from how to clean a cup.

2014-06-06 Xiamen cafe catfish outfield chocolate sauce gourmet food

The skills of making coffee caffeine milk foam

First, the production of coffee milk foam 1, the use of Italian coffee machine (1) the use of special steel cups, the top is narrow and the lower width is easy to form a whirlpool, pour in the fresh milk until it is full. (2) first let the steam drain, then let the steam pipe nozzle form a 45-degree angle with the surface of the milk, and insert the steam pipe into the fresh milk about 1 cm. Open the steam valve and start heating, making the fresh milk whirlpool, so that the steam and fresh milk are fully mixed to produce milk bubbles. (

2015-10-06 Coffee flower drawing milk foam making skills

Espresso Common sense the characteristics and Development History of Italian espresso

Introduction to espresso Italian espresso is commonly known as Espresso. Espresso is a favorite of Italians and can be regarded as the starting point for any kind of delicious fancy coffee. They are willing to have a hot Espresso at any time of the day, regardless of time. Adults also add a little Italian Grappa to the glass.

2015-01-26 Espresso common sense Italy espresso coffee characteristics development history

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